Butter Chicken with Creamy Tomato Sauce and Warm Spices
Boneless skinless chicken thighs are recommended in this recipe for their flavor and moisture retention when cooked and reheated in the sauce․ This butter chicken recipe is a mild curry flavored with common curry spices‚ including garam masala‚ turmeric‚ and coriander‚ and a creamy tomato sauce․ Marinating the chicken in yogurt before cooking enhances its flavor․
