





Browse 11 fish recipes with photos, prep and cook times, full ingredient lists, and step-by-step instructions.
DinnerFor planned dinners‚ cook all four pan-seared halibut fillets simultaneously while spooning on the lemon-dill sauce just before serving․ The fish gets a golden-brown crust in the skillet‚ while the yogurt sauce stays cool alongside the warm fillet‚ a contrast I like on this one․
DinnerServe this recipe at a family dinner or gathering for guests who want to enjoy sushi but don't want to roll it themselves․ This salmon sushi bake recipe contains seasoned sushi rice and a mixture of cooked imitations crab and salmon toppings, along with nori, sliced avocado and cucumber, sauces, and sesame seeds, all baked together․
DinnerDinner in 25 minutes․ One skillet and a short list of pantry sauces are needed to prepare this Chinese-American shrimp and broccoli stir-fry․ Served over rice, this recipe includes shrimp and broccoli, stir-fried with oyster sauce․
DinnerHigh broiler temperatures allow seasoned salmon cubes to brown quickly while limiting their cooking time․ Spicy salmon bowls contain salmon cubes and other toppings‚ including coconut rice‚ quick-pickled cucumber‚ avocado‚ and sriracha-lime mayonnaise․
DinnerChoose fresh salmon fillets with skin‚ if available‚ for a moist‚ tender texture․ Consider this Mediterranean salmon recipe in one pan with lemon rice and chickpeas and other ingredients‚ including tomatoes‚ olives‚ feta cheese‚ and paprika- and oregano-seasoned salmon fillets․
DinnerPrecook ingredients such as Parmesan cheese‚ onions‚ and garlic along with salmon․ Portion out the skillet dish into servings for easy lunches the next day․ A lemon and orzo dish with salmon includes orzo pasta and salmon fillets mixed with spinach and lemon for an easy weeknight meal․
DinnerThese Bang Bang Salmon Bites are a tasty main dish or appetizer for weeknights․ Flakey salmon with crispy edges is served with a Thai chili and sriracha-based sauce sweetened with honey and lime․ Drizzling the sauce at the end helps maintain the crispness of bite-size flavored salmon pieces․
LunchA cast iron skillet gives a flavorful crust to the shrimp without overcooking them․ Blackened shrimp bowls contain shrimp‚ lettuce‚ kidney beans‚ cucumber‚ corn‚ tomatoes‚ red onion‚ tortilla strips‚ lime‚ and guacamole․
DinnerHot oil at 350°F prevents cornstarch from falling off shrimp during cooking and produces shrimp that are crispy on the outside and tender on the inside․ Coconut shrimp at Chinese buffet restaurants are breaded with cornstarch and served with a sweet‚ creamy sauce that includes white vinegar and ginger․
DinnerDinner will be ready in 20 minutes․ Prep time is 5 minutes‚ and the salmon bakes in the oven for 15 minutes․ This honey garlic-butter-baked salmon recipe gives the top of the fillets a nice brown color while keeping the flesh flaky and moist․ There is no need to cook the salmon in a pan or flip it․
DinnerChoose 21/25-count peeled and deveined shrimp for quicker cooking and more appealing appearance․ Moist shrimp are good when added to cooked spaghetti and other vegetables․ Vegetables commonly used in Shrimp Lo Mein include broccoli‚ cabbage‚ peppers‚ and green onions․ Shrimp Lo Mein sauce is made with soy sauce‚ hoisin sauce‚ and brown sugar․
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